
Yes, harvest already!
Tonight I picked three Early Girl tomatoes, one Roma tomato and a singular, lonely green bean. All of these will be blanched (yes, even the green bean) and then puree'd in the food processor, then frozen to be used in chili in the winter.
Yes, with the green bean in it too.
What else am I supposed to do with just one green bean??
My bell peppers are growing. I thought I bought yellow bells but they are very, very green with no sign of changing color so who knows. Lots of blossoms and buds on the bell pepper plant so I have high hopes for bounty.
My Black From Tula tomato plant has blossoms all over it. I can't wait to see these neat, chocolate-colored tomatoes!
And for those who are quietly snicker behind their hands, yes, I realize my daughter's shirt is inside out. She refuses to fix it. I know how to pick my battles.




